My dinner

There are many forum members, that come from various Countries, so this is the place to post your favourite recipes for the 3A COOKERY BOOK, pictures, talk about your cultures, holiday recommendations and share with other members your Countries Culture. Also share your holiday snaps and your ventures whilst on holiday.

My dinner

Postby Tripz » Tue Feb 05, 2008 5:34 pm

1 loin chop - mushrooms- super noodles (cheese&ham)
cook loin chop in frying pan with mushrooms,make slits into loin chop add garlic.
boil 300ml of water (unfluoridated), bring to boil add noodles and sachet of cheese & ham.
approx time 10mins dinner is served, washed down with pink chill- :mrgreen:
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Re: My dinner

Postby bugalugs1970 » Tue Feb 05, 2008 5:42 pm

Wotsit sandwich
2 heavily buttered slices of thick white bread (real butter)
1 pack of cheese wotsits
tip bag of wotsits onto 1 slice of bread
place 2nd slice of bread on top
press down very hard with hand so wotsits squash

Eat yum yum
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Re: My dinner

Postby Mr.Shifter » Tue Feb 05, 2008 5:59 pm

Cheese toastie

Spread two slices of bread, cut cheese, place on one slice, put other slice on top. Put in toastie maker, wait 2 minutes, remove and eat.

Will be having pancakes later :lol:
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Re: My dinner

Postby Oma » Thu Feb 07, 2008 9:08 pm

soiled,pantsofganga fish...some Montagna blanc from NZ and Tappas in me garden :)

lol,,,really.. fresh-fish broiled, fresh baby carrots, steamed and basmati rice...with butter sauce...and lime.
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Re: My dinner

Postby lovemedo » Thu Feb 07, 2008 9:16 pm

I had apfelstrudel for dinner, no idea how it is called in english...

apples, raisins in puff pastry. very sweet.
swimming on the river rhine!
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Re: My dinner

Postby Morg » Sun Feb 17, 2008 11:42 pm

I had something very quick and easy ......... who said 'just like you' eh???

Spaghetti with pesto, a little chilli and cheese. The rest of the gang had Spag Bol.
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